{"product_id":"outdoor-cooking","title":"Outdoor Cooking","description":"In Outdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to building the perfect fire, and reinvigorate your summer barbecue by cooking bread on it, grilling Indian-style kebabs, smoking fish or roasting succulent joints of meat. You can also find out how to make the most of a pizza oven or Kamado-style clay barbecue (popularised by the Big Green Egg) and, if you’re feeling adventurous, there are comprehensive instructions for spit roasting larger pieces of meat or making a smouldering earth oven. \u003cbr\u003e\u003cbr\u003e With an introduction by Hugh Fearnley-Whittingstall and plenty of mouth-watering photographs, this book will rekindle your passion for the great outdoors and spark new ideas for creative cooking in the wild.","brand":"Bloomsbury Publishing PLC","offers":[{"title":"Default Title","offer_id":51446236348763,"sku":"9781408873489","price":28.95,"currency_code":"EUR","in_stock":true}],"url":"https:\/\/suomalainen-test.myshopify.com\/products\/outdoor-cooking","provider":"Suomalainen Test","version":"1.0","type":"link"}